If you’re looking for a comforting and delicious meal, a chicken cobbler recipe with Red Lobster biscuits might just be what you need. This casserole-style one-pan dish is a twist on the classic chicken pot pie, featuring tender chicken, mixed vegetables, and a creamy sauce. The Red Lobster Cheddar Bay biscuits add a savory and buttery touch to the dish, making it a perfect comfort food for the whole family.
Making a chicken cobbler with Red Lobster biscuits is surprisingly easy and can be done in just under an hour. With a prep time of only 15 minutes and a cook time of 45 minutes, you can have a delicious and hearty meal on the table in no time. Plus, the recipe is versatile and can be adjusted to your liking, whether you want to add more veggies or use a different type of meat.
If you’re interested in trying out this viral recipe, there are plenty of variations and tips available online. From using a rotisserie chicken to substituting the biscuit mix with homemade dough, you can make this dish your own. In this article, we’ll explore some of the best chicken cobbler recipes with Red Lobster biscuits and provide you with all the information you need to make a delicious and comforting meal.
Origins of Chicken Cobbler
Chicken cobbler is a classic American dish that is both comforting and delicious. It is a perfect meal for a cold winter night, and it is also great for a family gathering. The dish has a long history, and it has evolved over the years to become what it is today.
Red Lobster’s Signature Dish
Red Lobster is a popular seafood restaurant chain that is known for its delicious food. The restaurant’s signature dish is the Cheddar Bay Biscuits, which are a staple on the menu. However, the restaurant also offers a chicken cobbler that is equally delicious.
The chicken cobbler at Red Lobster is made with shredded rotisserie chicken, frozen peas and carrots, and a biscuit mix that is seasoned with cheddar cheese. The dish is baked in the oven until the biscuits are golden brown and the filling is hot and bubbly.
Evolution of the Recipe
The chicken cobbler recipe has evolved over the years to become what it is today. The dish has its roots in the British Isles, where it was called a “pudding.” In the United States, the dish evolved into a savory casserole that was made with chicken, vegetables, and a biscuit topping.
Today, there are many variations of the chicken cobbler recipe. Some recipes call for a biscuit topping, while others use a pie crust. Some recipes are made with a creamy sauce, while others are made with a tomato-based sauce.
In conclusion, chicken cobbler is a classic American dish that has a long history and has evolved over the years. Red Lobster’s chicken cobbler is a delicious take on the classic dish, and it is a must-try for anyone who loves comfort food.
Essential Ingredients
When it comes to making a delicious chicken cobbler recipe like Red Lobster, there are a few essential ingredients that you will need to have on hand. In this section, we’ll discuss the key ingredients needed to make this savory and satisfying dish.
Chicken Preparation
The first key ingredient you’ll need for this recipe is chicken. You can use a store-bought rotisserie chicken or cook your own chicken breasts. If you’re cooking your own chicken, be sure to season it with salt, pepper, and any other seasonings you prefer.
Once your chicken is cooked, shred it into bite-sized pieces and set it aside. This will be the base of your chicken cobbler.
Biscuit Topping
The second essential ingredient for this recipe is the biscuit topping. To create the perfect biscuit topping, you’ll need a box of Red Lobster Cheddar Bay Biscuit Mix, milk, and any additional seasonings you prefer.
In a medium bowl, whisk together the biscuit mix and milk until well blended. You can add additional seasonings like onion powder, garlic powder, black pepper, and dried thyme to give your biscuit topping even more flavor.
Once your biscuit topping is ready, pour it over the chicken and vegetable layers, remembering not to mix. Bake in the oven until the biscuit topping is golden brown and the filling is heated through.
By following these simple steps and using the essential ingredients, you can create a delicious chicken cobbler recipe like Red Lobster that is sure to impress your family and friends.
Step-by-Step Cooking Guide
Preparing the Filling
To prepare the filling for the Red Lobster-style chicken cobbler, you will need the following ingredients:
- 2 cups of cooked chicken, shredded
- 1 can of mixed vegetables, drained
- 1 can of cream of chicken soup
- 1 cup of chicken broth
In a mixing bowl, combine the shredded chicken and mixed vegetables. Mix in the cream of chicken soup and chicken broth. Stir well to combine all the ingredients.
Assembling the Cobbler
To assemble the cobbler, you will need the following ingredients:
- 1 box of Red Lobster Cheddar Bay Biscuit Mix
- 1 cup of milk
- 1/2 cup of butter, melted
Preheat your oven to 375°F. Grease a 9×13 inch baking dish with cooking spray.
Pour the melted butter into the bottom of the baking dish. Spread the chicken and vegetable mixture over the butter. Do not mix.
Prepare the biscuit mix according to the instructions on the box. Pour the biscuit mixture over the chicken and vegetable mixture. Spread the biscuit mixture evenly over the top.
Baking Instructions
Bake the chicken cobbler in the preheated oven for 30-35 minutes, or until the biscuit topping is golden brown and the filling is hot and bubbly.
Remove the cobbler from the oven and let it cool for a few minutes before serving. This delicious Red Lobster-style chicken cobbler is perfect for a family dinner or potluck. Enjoy!
Serving Suggestions
Accompaniments
When serving chicken cobbler, consider pairing it with some simple, yet flavorful sides. A fresh green salad with a tangy vinaigrette dressing can provide a nice contrast to the rich and savory cobbler. You could also serve some roasted or steamed vegetables, such as broccoli or carrots, to add some color and nutrition to the meal.
If you’re looking for something more indulgent, consider serving the chicken cobbler with a side of creamy mashed potatoes. The smooth and buttery texture of the potatoes complements the hearty and comforting flavors of the cobbler. You could also try serving some crusty bread or dinner rolls to help sop up any extra sauce or gravy.
Presentation Tips
When it comes to presenting your chicken cobbler, there are a few tips that can help make your dish look as good as it tastes. First, consider using a deep-dish baking dish or casserole dish to showcase the layers of chicken, vegetables, and biscuit topping. A colorful and attractive serving platter or tray can also help make your cobbler stand out on the table.
To add some visual interest, you could garnish the top of the cobbler with some chopped fresh herbs, such as parsley or chives. A sprinkle of paprika or cayenne pepper can also add some color and flavor to the dish. Finally, consider serving the cobbler family-style, with a large spoon or ladle, so that everyone can dig in and enjoy the delicious flavors together.
Variations and Substitutions
Dietary Adjustments
If you’re looking to make this chicken cobbler recipe from Red Lobster a bit healthier, there are a few adjustments you can make. First, you can use low-fat or skim milk instead of whole milk when making the biscuit mix. Additionally, you can use a reduced-fat or fat-free cream of chicken soup instead of the regular version. Finally, you can add more vegetables to the recipe, such as broccoli or carrots, to increase the nutritional value.
If you’re following a specific dietary plan, such as a gluten-free or dairy-free diet, you can make substitutions to accommodate your needs. For example, you can use a gluten-free biscuit mix or almond milk instead of regular milk.
Alternative Ingredients
While this recipe calls for Red Lobster Cheddar Bay mix, you can use other biscuit mixes or even make your own biscuit mix from scratch. You can also substitute the rotisserie chicken with cooked chicken breast or thighs. If you prefer a vegetarian version, you can omit the chicken and add more vegetables such as mushrooms or bell peppers.
To add a bit of spice to the recipe, you can add cayenne pepper or red pepper flakes to the seasoning mix. You can also experiment with different types of cheese, such as pepper jack or mozzarella, to give the dish a unique twist.
Overall, this chicken cobbler recipe from Red Lobster is versatile and can be adjusted to fit your dietary needs and taste preferences. With a few substitutions and additions, you can create a delicious and satisfying meal that everyone will enjoy.
Frequently Asked Questions
How can I make a chicken cobbler similar to Red Lobster’s version at home?
To make a chicken cobbler similar to Red Lobster’s version at home, you’ll need to use a combination of chicken, vegetables, and a biscuit topping. You can use a biscuit mix such as Red Lobster’s Cheddar Bay Biscuit Mix to create a cheesy and fluffy topping. Additionally, you can add seasoning to the biscuit mix to enhance the flavor of the cobbler.
What are the steps to preparing an easy chicken cobbler?
Preparing an easy chicken cobbler involves layering chicken, vegetables, and a biscuit topping in a baking dish. You can use a pre-made biscuit mix such as Red Lobster’s Cheddar Bay Biscuit Mix to make the topping. First, cook the chicken and vegetables, then layer them in a baking dish. Next, mix the biscuit mix with milk and any additional seasonings, and pour it over the chicken and vegetables. Bake the cobbler until the biscuit topping is golden brown and the filling is heated through.
Can I use Cheddar Bay biscuits in my chicken cobbler recipe?
Yes, you can use Cheddar Bay biscuits in your chicken cobbler recipe. The biscuits can be used to create a delicious and cheesy topping for the cobbler. You can use a pre-made biscuit mix such as Red Lobster’s Cheddar Bay Biscuit Mix to make the topping.
Is there a chicken cobbler recipe that incorporates Red Lobster biscuit mix?
Yes, there are many chicken cobbler recipes that incorporate Red Lobster biscuit mix. These recipes typically involve layering chicken, vegetables, and the biscuit mix in a baking dish. You can also add seasoning to the biscuit mix to enhance the flavor of the cobbler.
What ingredients are needed for a classic chicken cobbler?
A classic chicken cobbler typically includes chicken, vegetables such as peas and carrots, chicken broth, flour, butter, milk, and seasonings such as salt and pepper. The dish is typically topped with a biscuit crust.
Are there any shortcuts to making a quick and easy chicken cobbler?
Yes, there are shortcuts to making a quick and easy chicken cobbler. You can use pre-made biscuit mix such as Red Lobster’s Cheddar Bay Biscuit Mix to make the topping. Additionally, you can use pre-cooked chicken and frozen vegetables to save time. However, keep in mind that these shortcuts may affect the overall flavor and texture of the cobbler.